Cook a healthy dinner, using simple cooking skills which can then be replicated at home and can involve the children as much as possible with healthy eating advisor & cookery teacher Glyn Owen from KIDS and FOOD
Learn how to make the dishes & take home your food at the end of the workshop along with the recipe.
This year Glyn will be teaching how to make a ham and cheese calzone (just cheese for the vegetarians) with a carro, lemon and poppy seed salad.
Email us to book your place: email@example.com
or complete the form below
or book on the day at the entrance ticket desk (but places are limited so it might be full)