Cook a healthy dinner, using simple cooking skills which can then be replicated at home and can involve the children as much as possible with healthy eating advisor & cookery teacher Glyn Owen from KIDS and FOOD

Learn how to make the dishes & take home your food at the end of the workshop along with the recipe.

This year Glyn will be  teaching how to make a ham and cheese calzone (just cheese for the vegetarians) with a carro, lemon and poppy seed salad.

Email us to book your place: contactus@forestshowcase.org

or complete the form below

or book on the day at the entrance ticket desk (but places are limited so it might be full)