You can complete the form online below or download the form here….

Please tick all that apply:

Do you sell any of the following, please tick all that apply.

It is a condition of participating in the Food Showcase that exhibitors are conversant with, and abide by, the Food Hygiene (England) Regulations 2006.
Further information can be found at http://www.legislation.gov.uk/uksi/2006/14/contents/made

Data Protection Act 1998
The information provided by you on this form will be held on the Forest Showcase’s database in order to process your application.

Terms & Conditions

The Forest Showcase Food Festival Terms & Conditions can be read here.

Your Declaration

I confirm I am conversant with, and abide by, the Food Safety Regulations and that I have a documented food safety management procedure based on the HACCP principles and that all electrical equipment used at the festival, including any extension leads will have a current PAT certificate. The total power consumption of appliances attached to single or multiple outlet extension leads will not exceed the capacity of the extension lead.

I will bring along copies of the following to the event for inspection (if relevant) : Risk Assessment, Food Business Registration Form, Public Liability (and product liability if required), Gas safety Certificate, Portable Appliance Test, Latest Food Hygiene Inspection, Alcohol License.

Exhibitors: your payment

We will issue an invoice once we have received your booking form.

We require full payment before the event.

cheque payable to – Forest Showcase, P O Box 4, COLEFORD, GLOS,  GL16 8YH

Or BACS payment to Mettle Bank : Forest Showcase  Sort code: 23-69-72  Account: 32371308